Well the prep for Xmas eve started on Sunday. It was time to start making the stuffed calamari. They are yummy but a pain in the butt to make. Dad made the sauce so that is a big help. Here are a few pics of the calamari process.
After stuffing them the ends have to be sewed together. They are then lightly fried and placed in the sauce to cook. I will post more on the complete menue later
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